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Sarah Halstead

You are here: Home | Recipes | Chocolate Mint Puppy Chow

February 19, 2016 By Sarah Halstead

Chocolate Mint Puppy Chow

Filed Under: Dessert, Holidays, Recipes, St. Patrick's Day Tagged With: affiliate

This post contains affiliate links. Read my full disclosure.
Jump to Recipe

Happy National Chocolate Mint Day! You have to make this chocolate mint puppy chow, some people call it muddy buddies, but puppy chow sounds cuter. It is so delicious and super simple.

Chocolate Mint Puppy Chow

I love the combination of Chocolate & Mint. This would be perfect to serve on St. Patrick’s Day because of the green M&Ms.

Chocolate Mint Puppy Chow

Chocolate Mint Puppy Chow

Print

Mint Chocolate Puppy Chow

Ingredients

  • 4 cups Rice Cereal
  • 1 bag of chocolate mint morsels
  • 20 Andes Mints
  • 1 cup powdered sugar
  • 1 bag of chocolate mint M&Ms

Instructions

  1. Place the rice cereal in a large bowl.
  2. Melt the chocolate mint morsels in the microwave for 30 seconds at a time. Stirring in between until they are fully melted.
  3. Pour the melted chocolate over the cereal and gently mix together.
  4. Put them in a large ziploc bag and add in the powdered sugar.
  5. Shake very well until all the cereal is covered.
  6. Lay out on a cookie sheet to cool.
  7. Add in the unwrapped Andes (I broke them in half) and the chocolate mint M&Ms.

Chocolate Mint Puppy Chow

If you love this recipe you may want to try Valentine puppy chow recipe… 

or my Mint OREO Cookie Balls

This would make a perfect homemade gift to get to your kids teachers during the holidays.

I have so much fun making different puppy chow recipes, I am super excited to make another one. Maybe next I could make puppy chow with peanut butter and chocolate for Easter. I love anything chocolate peanut butter.

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Comments

  1. Jessica H. says

    June 7, 2016 at 12:25 pm

    Girl, this looks SO good! Thanks so much for linking up with us this week for Maker's Mix Up!
  2. shafe says

    February 20, 2016 at 2:19 pm

    Looks so lovely! i would love to coat them with shredded coconut. Chocolate mint and coconut is my fav combo. Superb Sarah
    • Sarah Halstead says

      February 20, 2016 at 2:21 pm

      Ohh!! That sounds good. I bet you could just shake with coconut instead of powdered sugar.

Welcome

I'm Sarah and I am the writer behind this blog. I love sharing recipes, DIY projects, photos and about my everyday life. I married my high school sweetheart Kenny. We have three boys and one baby girl - Dustyn, Carsyn, Prestyn, and Annelyn. Thanks for stopping by, can't wait to get to know you more. Read More…

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