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Rainbow Fruit Skewers with Cream Cheese Dip
Ingredients
strawberries
cuties
pineapple chunks
kiwi slices
blueberries
red grapes
cake pop sticks
for the dip
1 8
oz
cream cheese
softened
1
teaspoon
vanilla extract
2
tablespoon
truvia baking blend
2
tablespoon
heavy whipping cream
Instructions
Carefully add the fruit starting with the grapes, blueberries, kiwi, pineapple chunks, cuties, strawberries.
for the dip
Add all the ingredients to your mixer and blend until well mixed.
Recipe Notes
I left the skin on the kiwi so that it stayed together better.