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Chili Cream Cheese Dip

Ingredients

  • 1 8 oz. Cream Cheese
  • 1 pouch of Progresso Chili
  • 1 cup Cheddar Cheese

Instructions

  1. Preheat over to 350.

  2. Soften the cream cheese in a pie dish for 30 seconds in the microwave.

  3. Spread it evenly in the bottom of the dish.

  4. Add the Progresso chili pouch and spread evenly.

  5. Top with cheddar cheese.

  6. Bake for 10 minutes or until bubbly.

  7. Serve with tortilla chips.