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Magherita Pita Pizza
Course
Main Dish
Author
By Sarah Halstead
Ingredients
4
Whole Wheat Pita Breads
2
teaspoons
Olive Oil
2
Garlic Cloves
minced
2
cups
Mozzarella Cheese
shredded
3
Plum Tomatoes
1/4
teaspoon
Garlic Powder
1
teaspoon
Italian Seasoning
1
tablespoon
Parmasean Cheese
Instructions
Place pita breads on an ungreased baking sheet; brush with oil.
Top with garlic, tomatoes, garlic powder and cheese.
Sprinkle with italian seasoning and parmasean cheese.
Bake at 425° for 10-12 minutes or until cheese is melted.