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Cookie Dough Frosting

Author Sarah Halstead

Ingredients

  • 1 stick softened butter
  • 3/4 cup brown sugar
  • 1 teaspoon vanilla
  • 1 cup flour
  • 1/2 teaspoon salt
  • 4 tablespoons milk
  • 1 cup chocolate chips

Instructions

  1. Beat the butter and sugar until fluffy.
  2. Add the vanilla and beat well.
  3. Stir in the flour and salt until doughy.
  4. Stir in the milk and beat until fluffy.
  5. Fold in chocolate chips.
  6. Frost cooled brownie cupcakes.